Tasting Notes and Scores
The 2008 Barolo Bussia is striking. Layers of super-ripe dark fruit, violets, minerals, menthol and spices flow from the glass. The Bussia is deep, textured and dazzling. Spiced, mentholated notes develop in the glass, lending a distinctly balsamic air to the Bussia. The 2008 boasts superb depth through to the dazzling finish.
Antonio Galloni
Vinous
2012-04-01
Good deep red. Ripe nose smells like a chocolate truffle. Fat, sweet and thick; verging on overripeness. Here, too, the wine's oak element overwhelms the nebbiolo perfume and any sense of terroir. Finishes with building tannins and a heavy load of sweet oak. In a rather international style.
Stephen Tanzer
Vinous
2011-11-01
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