Tasting Notes and Scores
The 2015 Nuits Saint-Georges 1er Cru Aux Cras comes from slightly sandier soils that Bruno Claveliers' other soils, the vines here between 75- and 85-years-old, the millerandage reducing yields to around 20 hectoliters per hectare in 2015. It has a more concentrated and more powerful bouquet compared to either the Vosne-Romanée or Chambolle-Musigny premier crus, more floral with violet aromas developing in the glass. The palate is medium-bodied with sappy red berry fruit that is counterbalanced with a keen line of acidity that maintains freshness from start to finish. This is vivacious and harmonious, demonstrating one of the appellation's more underrated premier crus in a very positive light. It will require 4-5 years in bottle for the tannins to soften, but it will be worth the wait.
Neal Martin
Robert Parker
2016-12-28
(the production from these very old vines was just 18.5 hectoliters per hectare, according to Clavelier, who noted that, like the Combe d'Orveaux, this vineyard was a tête de cru prior to Phylloxera): Deep red with ruby tones. Vibrant aromas and flavors of black cherry, elderberry, licorice and violet, plus a pungent suggestion of chlorophyll. Densely packed and seamless but also quite brisk, combining vivacious pepper and spice notes with Vosne-like elegance. In spite of the wine's impression of sucrosité , the nobly tannic, slightly saline finish leaves the salivary glands quivering.
Stephen Tanzer
Vinous
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