Tasting Notes and Scores
(Leroux will bottle this wine from his own vines in a limestone-rich parcel close to Perrières entirely in magnums, because he fears that simply offering Dessus and Dessous bottlings would confuse his customers; just two barrels made): The nose shows more pungent crushed-stone minerality than the Meursault Genevrières-Dessous. Stylish, broad and horizontal, conveying a sense of brooding energy even if it's in a slightly oxidative phase today. Very dry, salty wine with a vibrant aftertaste that builds inexorably. In a distinctly less fruity and more Perrières -like wet stone style than the Dessous, which Leroux says is more typical Genevrières.
Stephen Tanzer
Vinous
2018-09-06
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