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2017 Domaine Bitouzet Prieur, Meursault, Les Corbins

Colour: White
Vintage: 2017
Region: Burgundy, Meursault
% Alcohol: 14.99
89 ST
2017 Domaine Bitouzet Prieur, Meursault, Les Corbins

2017 Domaine Bitouzet Prieur, Meursault, Les Corbins

ST
£516 6 pack case(s) available

2017 Domaine Bitouzet Prieur, Meursault, Les Corbins

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
89 ST
BTL
0
1
0
0
£516
6
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£643.10
1 Case(s) Remaining

2017 Domaine Bitouzet Prieur, Meursault, Les Corbins

ST
£516 6 pack case(s) available

2017 Domaine Bitouzet Prieur, Meursault, Les Corbins

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
89 ST
BTL
0
1
0
0
£516
6
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£516.00
1 Case(s) Remaining

Tasting Notes and Scores

89 ST

Limpid pale yellow. Sexy aromas of nectarine, lime lift and lees, plus a hint of tropical fruits. Ripe, fruit-driven wine with good energy and spine to its yellow peach and spice flavors. Nicely balanced, bone-dry, classic Meursault villages from a yield of 47 hectoliters per hectare, according to Bitouzet, who told me he stirred this wine just once, during its alcohol fermentation.

Stephen Tanzer

Vinous

2018-09-06

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