Tasting Notes and Scores
There are three and a quarter barrels of the brilliant 2018 Echézeaux du Dessus Grand Cru, a dramatic and expressive wine that soars from the glass with aromas of spices, burning embers, red berries, cassis, citrus peel and plums. It's full-bodied, satiny and enveloping, with a broad, creamily textural attack, striking mid-palate amplitude and a long, resonant finish of notable purity and precision. This isn't too far off the level of the 2015 rendition, the wine I would single out as the best Echézeaux that Tremblay has bottled to date.
William Kelley
Wine Advocate
2020-01-09
The 2018 Echézeaux du Dessus Grand Cru has an exquisite bouquet with incense and potpourri aromas infusing the dark red fruit, wonderfully defined and focused, the 70% new oak seamlessly integrated. The palate is medium-bodied with fine tannins, superb poise and a lightly spiced, marmalade-tinged finish that lingers. One of the best Echézeaux that Tremblay has produced.
Neal Martin
Vinous
2020-01-09
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