Tasting Notes and Scores
(aging in new barrel, like all of Potel grand crus in 2000) Red-ruby. Almost confectionery, liqueur-like sweetness on the nose. Fat and dense on entry, with red fruit flavors complicated by spicy and herbal nuances. Pure and intense but a bit strict today, with restrained sweetness; the Malconsorts is currently more open on the back end.
Stephen Tanzer
Vinous
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