Tasting Notes and Scores
The 2021 Chablis Les Clos Grand Cru comes from 40-year-old vines, vinified 15% in barrel and 85% in stainless steel before aging in barrel for 12 months. It feels very primal on the nose and takes time to unfurl. It never achieves the previous vintage’s class, compromised by the growing season, of course. The palate is well-balanced with a sapid entry and gentle grip, quite sappy in the mouth with a classically styled, oyster shell-tinged finish. It feels a bit rough around the edges…but I like that. I am intrigued to see how this will age.
Neal Martin
Vinous
2023-09-19
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