Tasting Notes and Scores
The 2013 Echézeaux Grand Cru has a ripe red currant jam, raspberry coulis and strawberry-scented nose: perfumed and quite floral. The palate is sweet and silky on the entry, linear with a smooth texture, though missing just a little complexity on the finish. Hopefully this will develop a little more joie de vivre because the aromatics deserve it.
Neal Martin
Wine Advocate
2014-12-30
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