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2006 Domaine de Montille, Nuits-Saint-Georges Premier Cru, Aux Thorey

Colour: Red
Vintage: 2006
Region: Burgundy, Nuits-Saint-Georges
% Alcohol: 13
90 ST
2006 Domaine de Montille, Nuits-Saint-Georges Premier Cru, Aux Thorey

2006 Domaine de Montille, Nuits-Saint-Georges Premier Cru, Aux Thorey

ST
£815 6 pack case(s) available

2006 Domaine de Montille, Nuits-Saint-Georges Premier Cru, Aux Thorey

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
90 ST
MAG
0
1
0
0
£815
6
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 150cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£1,019.47
1 Case(s) Remaining

2006 Domaine de Montille, Nuits-Saint-Georges Premier Cru, Aux Thorey

ST
£815 6 pack case(s) available

2006 Domaine de Montille, Nuits-Saint-Georges Premier Cru, Aux Thorey

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
90 ST
MAG
0
1
0
0
£815
6
Livetrade BUY
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 150cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£815.00
1 Case(s) Remaining

Tasting Notes and Scores

90 ST

(50% vendange entier Pale-medium red. Smoky red fruits on the subdued nose. Supple, rich and pliant, with enticing sweetness to the fruit-driven flavors of cherry and raspberry. Finishes with solid, dusty tannins and good floral persistence.

Stephen Tanzer

Vinous

2009-03-01

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