Tasting Notes and Scores
The 2019 Gevrey-Chambertin Craipillot 1er Cru includes 30% whole bunch and is matured in 50–60% new oak. It has a well-defined, quite floral bouquet, mainly red fruit with a light ash-like aroma developing with aeration. The palate is medium-bodied with supple tannins, moderate depth and a sweet, slightly chocolaty finish that feels weighed down by the new oak at the moment.
Neal Martin
Vinous
2020-12-22
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