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2019 Antoine Jobard, Meursault Premier Cru, Blagny

Colour: White
Vintage: 2019
Region: Burgundy, Meursault
% Alcohol: 14.99
91 NM
2019 Antoine Jobard, Meursault Premier Cru, Blagny

2019 Antoine Jobard, Meursault Premier Cru, Blagny

NM
£516 6 pack case(s) available

2019 Antoine Jobard, Meursault Premier Cru, Blagny

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
91 NM
BTL
0
1
0
0
£516
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£643.10
1 Case(s) Remaining

2019 Antoine Jobard, Meursault Premier Cru, Blagny

NM
£516 6 pack case(s) available

2019 Antoine Jobard, Meursault Premier Cru, Blagny

Size
Cs (12)
Cs (6)
Cs (3)
Loose
Price
Per
Region: Burgundy
91 NM
BTL
0
1
0
0
£516
6
 
CONDITION
STATUS
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
YOU BUY
Case (6 x 75cl) LIVETRADE
CONDITION
Original Case
STATUS
In-Bond
ETA
Our ETA dates are a guide and are subject to change. If you require more information on an ETA time please call UK +44 (0) 20 7269 0703 or alternatively email [email protected].
1-4 weeks
LIVETRADE
You buy
£516.00
1 Case(s) Remaining

Tasting Notes and Scores

91 NM

The 2019 Meursault-Blagny 1er Cru comes from a single block of a half-hectare parcel of vines planted in the 1950s and young vines planted in 2009. It has a pleasant bouquet with apple blossom and honeysuckle aromas emerging from the glass. I would like to see more terroir expression here. The palate is nicely balanced, the spicy entry (lemongrass and ginger) leading to a weighty, concentrated, powerful finish that lacquers the mouth. Give this three or four years once in bottle. [Tasted twice, once at the Domaine and then in the UK.]

Neal Martin

Vinous

2020-12-17

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